The owner of a start-up company shares its packaging story. The company makes wood-fired frozen pizza in San Francisco and has been using a single chamber vacuum sealer machine from PAC Machinery for a year now with great results. The owner explains, “I love working with the machine because it seals my pizza and keeps all the oxygen away from the pizza so our shelf life is extended. We are able to have a high throughput…even though we are a small company the machine operates quickly and efficiently. We are maximizing our production by using this machine.” For more details, email sales@pacmachinery.com or call us at 1-800-985-9570.